Where To Buy Guacamole in Ontario


Look for organic guacamole in each of Ontario’s counties

Where to buy organic goods in Ontario


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Locations throughout Ontario that may carry organic guacamole

Mrs Green's Natural Market – Burlington
Phone: (289) 799-3154
2180 Itabashi Way, Unit 1A
Burlington, ON L7M 5A5

  • Sun: 8:00 AM – 9:00 PM
  • Mon: 8:00 AM – 9:00 PM
  • Tue: 8:00 AM – 9:00 PM
  • Wed: 8:00 AM – 9:00 PM
  • Thu: 8:00 AM – 9:00 PM
  • Fri: 8:00 AM – 9:00 PM
  • Sat: 8:00 AM – 9:00 PM

About Guacamole

Health & Community in Ontario

Health and Community info

Your Ontario Food Forest

Your garden can supply an abundance of food – seeds, nuts, fruits and more compromise a “food forest”.   A food forest is a multi-layered composition of food-producing plants.  It is ideally low-maintenance and produces a wealth of edibles.

Want to eat more organic food? A food forest is a great way to do that.

Permaculture design identifies seven layers in a food forest, from the tallest trees in the canopy continuing down below the soil layer.

There are many varieties of plants that are routinely available in Ontario garden centers, including a few examples below.

The black raspberry requires between 24 and 45 inches of rain per annum. It is Native to ON.

Surviving in temperatures above -28°F, the black raspberry is in the Rose family. It’s scientific name is Rubus occidentalis, and it has a Medium drought tolerance.

The black raspberry has a Mid Spring bloom period. Propogated by Bare root, Container, Seed, Sprigs, the fruit/seed period of the black raspberry lasts from Summer to Summer.

While a plant may be listed as fruit-bearing in Ontario, you might not have the best growing conditions in your specific area.

Talking to your local garden supplier is a great way to learn more about the plants, shrubs and ground species that will be the perfect fit for your new food forest.

Are you growing an awesome food forest? Submit a picture and we may feature you on this site.

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. . .  tossed the pricy container into our cart. From that day forward, I was a guacamole lover. This guacamole recipe is one of the best I’ve found, and certainly my favorite. Try it at your next barbecue, or heck – on a random Tuesday night. T. . . 

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. . .  savor the joys of a creamy, lime green bowl of guac in the dead of winter. I use guacamole in place of mayo or mustard in sandwiches, I plop it atop bowls of whole grain, and I smear it onto my salads (if you ask me, it’s better on salad than s. . . 

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. . .  at 7:51 pm To me, the avocado is the food of the gods! I couldn’t possibly love guacamole any more than I do! I usually have to leave the cilantro out or else my husband won’t eat it:) We also love the Sriacha, but have never used it in gua. . .