Where To Buy Red Wine in Connecticut

Grape vines love tough, dry, sandy, rocky soil. They don’t love pesticides and herbicides. Organic red wine is made with happier grapes!

Red Wine

Organic red wine brands you may find in Connecticut or online

Adobe Road
Albury Organic Vineyard
Bindi
Cottonwood Creek
Davenport Vineyards
Frey Wine
Frog's Leap
Harris Organic Wine
Hearst Ranch
Heller Estate
Joostenberg
Kaimira Wines
Mcmenamins
Millton
Napa Valley Naturals
Quoins Organic Vineyard
Reyneke Organic
Rosnay Organic
Sedlescombe
Snoqualmie
Tamburlaine





Look for organic red wine in each of Connecticut’s counties


Where to buy organic goods in Connecticut

ORGANIC FOOD

Applesauce, Beer, Bourbon, Chia Seed, Chicken, Chocolate Milk, Cinnamon, Coconut Flour, Coconut Oil, Coconut Sugar, Coconut Water, Coffee Pods, Cookies, Corn Tortillas, Cranberry Sauce, Cupcakes, Donuts, Eggs, Energy Drinks, Flax Seed, Flour Tortillas, Fonio, Freekeh, Frozen Yogurt, Fudge, Gelato, Gin, Ginger Powder, Grass Fed Beef, Green Tea, Ground Coffee, Guacamole, Hemp Oil, Hemp Protein Powder, Hemp Seed, Hot Chocolate, Hot Sauce, Hummus, Ice Cream, Instant Coffee, Kamut, Liqueurs, Lupin, Macaroons, Milk, Muffins, Pies, Probiotics, Pu Erh Tea, Quinoa, Raw Honey, Red Palm Oil, Rum, Sake, Salsa, Smoothies, Soda, Sriracha Sauce, Teff, Tequila, Turmeric, Vodka, Wheat Bread, Whiskey, White Wine, Whole Bean Coffee

ORGANIC BODY

Acne Treatment, Anti Aging Products, Baby Clothes, Condoms, Cotton, Hair Conditioner, Lotion, Mouthwash, Onesies, Personal Lubricant, Sensitive Skin Care Products, Shampoo, Skin Cream, Socks, Toothpaste

ORGANIC HOME

All Purpose Cleaner, Bedding, Bird Foods, Birdseed, Carpet Cleaner, Cat Beds, Cat Food, Cat Litter, Cat Treats, Cotton Sheets, Dish Soap, Dishwasher Detergent, Dog Beds, Dog Food, Dog Treats, Fertilizer, Furniture Polish, Latex Mattresses, Laundry Detergent, Lawn Care Products, Mattresses, Pet Beds, Pet Food, Pet Treats, Pillowcases, Root Stimulator

Locations throughout Connecticut that may carry organic red wine

Willimantic Food Co-op
Phone: (860) 456-3611
91 Valley St.
Willimantic, CT 06226

Hours:
  • Sun: 9:00 AM – 6:00 PM
  • Mon: 9:00 AM – 6:00 PM
  • Tue: 9:00 AM – 6:00 PM
  • Wed: 9:00 AM – 6:00 PM
  • Thu: 9:00 AM – 6:00 PM
  • Fri: 9:00 AM – 6:00 PM
  • Sat: 9:00 AM – 6:00 PM

Whole Foods Market – West Hartford
Phone: (860) 523-8500
50 Raymond Rd
West Hartford, CT 06107

Hours:
  • Sun: 8:00 AM – 10:00 PM
  • Mon: 8:00 AM – 10:00 PM
  • Tue: 8:00 AM – 10:00 PM
  • Wed: 8:00 AM – 10:00 PM
  • Thu: 8:00 AM – 10:00 PM
  • Fri: 8:00 AM – 10:00 PM
  • Sat: 8:00 AM – 10:00 PM

Whole Foods Market – Greenwich
Phone: (203) 661-0631
90 E. Putnam Ave
Greenwich, CT 06830

Hours:
  • Sun: 7:00 AM – 10:00 PM
  • Mon: 7:00 AM – 10:00 PM
  • Tue: 7:00 AM – 10:00 PM
  • Wed: 7:00 AM – 10:00 PM
  • Thu: 7:00 AM – 10:00 PM
  • Fri: 7:00 AM – 10:00 PM
  • Sat: 7:00 AM – 10:00 PM

Trader Joe's – Westport
Phone: (203) 226-8966
400 Post Road East
Westport, CT 06880

Hours:
  • Sun: 8:00 AM – 9:00 PM
  • Mon: 8:00 AM – 9:00 PM
  • Tue: 8:00 AM – 9:00 PM
  • Wed: 8:00 AM – 9:00 PM
  • Thu: 8:00 AM – 9:00 PM
  • Fri: 8:00 AM – 9:00 PM
  • Sat: 8:00 AM – 9:00 PM

Thyme & Season
Phone: (203) 407-8128
3040 Whitney Ave
Hamden, CT 06518

Hours:
  • Sun: 10:00 AM – 5:00 PM
  • Mon: 8:00 AM – 7:30 PM
  • Tue: 8:00 AM – 7:30 PM
  • Wed: 8:00 AM – 7:30 PM
  • Thu: 8:00 AM – 7:30 PM
  • Fri: 8:00 AM – 7:30 PM
  • Sat: 9:00 AM – 7:30 PM

Nature's Temptations – Ridgefield
Phone: (203) 438-5443
18-20 Prospect St
Ridgefield, CT 06877

Hours:
  • Sun: 11:00 AM – 5:00 PM
  • Mon: 9:30 AM – 7:00 PM
  • Tue: 9:30 AM – 7:00 PM
  • Wed: 9:30 AM – 7:00 PM
  • Thu: 9:30 AM – 7:00 PM
  • Fri: 9:30 AM – 7:00 PM
  • Sat: 9:00 AM – 5:00 PM

Mrs Green's Natural Market – Stamford
Phone: (203) 329-1313
950 High Ridge Road
Stamford, CT 06905

Hours:
  • Sun: 8:00 AM – 9:00 PM
  • Mon: 8:00 AM – 9:00 PM
  • Tue: 8:00 AM – 9:00 PM
  • Wed: 8:00 AM – 9:00 PM
  • Thu: 8:00 AM – 9:00 PM
  • Fri: 8:00 AM – 9:00 PM
  • Sat: 8:00 AM – 9:00 PM

Mrs Green's Natural Market – Fairfield
Phone: (203) 255-4333
1916 Post Road
Fairfield, CT 06430

Hours:
  • Sun: 8:00 AM – 9:00 PM
  • Mon: 8:00 AM – 9:00 PM
  • Tue: 8:00 AM – 9:00 PM
  • Wed: 8:00 AM – 9:00 PM
  • Thu: 8:00 AM – 9:00 PM
  • Fri: 8:00 AM – 9:00 PM
  • Sat: 8:00 AM – 9:00 PM

LaBonnes Market – Watertown
Phone: (860) 274-9631
639 Straits Turnpike
Watertown, CT 06795

Hours:
  • Sun: 7:00 AM – 8:00 PM
  • Mon: 7:00 AM – 9:00 PM
  • Tue: 7:00 AM – 9:00 PM
  • Wed: 7:00 AM – 9:00 PM
  • Thu: 7:00 AM – 9:00 PM
  • Fri: 7:00 AM – 9:00 PM
  • Sat: 7:00 AM – 9:00 PM

Green Market Foods
Phone: (860) 376-2765
17 River Road
Lisbon, CT 06351

Hours:
  • Sun: CLOSED
  • Mon: 10:00 AM – 5:30 PM
  • Tue: 10:00 AM – 5:30 PM
  • Wed: 10:00 AM – 5:30 PM
  • Thu: 10:00 AM – 5:30 PM
  • Fri: 10:00 AM – 5:30 PM
  • Sat: 10:00 AM – 4:00 PM

Granby Village Health
Phone: (860) 844-8608
10 Hartford Ave
Granby, CT 06035

Hours:
  • Sun: 10:00 AM – 6:00 PM
  • Mon: 9:00 AM – 8:00 PM
  • Tue: 9:00 AM – 8:00 PM
  • Wed: 9:00 AM – 8:00 PM
  • Thu: 9:00 AM – 8:00 PM
  • Fri: 9:00 AM – 8:00 PM
  • Sat: 9:00 AM – 6:00 PM

Foodworks I (Guilford)
Phone: (203) 458-9778
1055 Boston Post Rd
Guilford, CT 06437

Hours:
  • Sun: 11:00 AM – 6:00 PM
  • Mon: 9:00 AM – 7:30 PM
  • Tue: 9:00 AM – 7:00 PM
  • Wed: 9:00 AM – 7:00 PM
  • Thu: 9:00 AM – 7:00 PM
  • Fri: 9:00 AM – 7:00 PM
  • Sat: 10:00 AM – 7:00 PM



About Red Wine

If you enjoy eating organic foods, you probably know that organic red wine is another way you can lean organically. Try pairing an organic red wine with your favorite pasta with red sauce. Or if you aren’t a vegetarian, you know that organic red wine will go well with meat. If you have the choice, pick an organic red wine.

Health & Community in Connecticut

Health and Community info

Growing Your Own Connecticut Food Forest

A food forest uses available garden space to combine food producing plant species. This multi-layer composition can be low-maintenance, combining trees, shrubs and ground cover in order to produce edible foods including herbs, fruits, seeds and nuts.

This is ideal to increase the amount of organic food in your diet.

An element of permaculture design, the food forest includes seven layers from the canopy down through the rhizosphere.

In Connecticut, here are some examples of routinely available plants available at a garden center near you.

Propogated by Seed, the common cowparsnip enjoys a bloom period in Early Summer. the fruit/seed period runs from Summer to Summer.

A member of the Carrot family, the common name for Heracleum maximum is common cowparsnip. Requiring a minimum temperature of -38°F, it has a Low tolerance of drought.

Native to CT, the common cowparsnip is common in food forests. It grows in areas with a minimum of 14 inches of annual rainfall.

You may live in a micro-climate or area of Connecticut where some species don’t thrive or fruit.

Be sure to consult your neighborhood garden supply store and read more online to find the plants, shrubs and ground cover that work for your food forest.

Want to be featured on our site? Submit a photo of your food forest and tell us what you’re growing!


Red Wine Info

Explore organic red wine and see what organic wineries are coming up with, without the added chemicals.

Find the best stories and blog posts about organic red wine

That's Umami: Savory Red Wine Marinated Tofu Cadry's Kitchen Wine-Marinated
. . .  was posted in Recipes from my Kitchen and tagged how to prepare tofu , marinade , red wine , tempranillo , tofu by Cadry's Kitchen . Bookmark the permalink . 2 thoughts on “ That’s Umami: Savory Red Wine-Marinated Tofu ” David Busch on October 2. . . 


Dandelion Vegan Blog: November 2009
. . .  & veggie stock, parsley, salt and pepper and let it simmer until cooked a splash of red wine near the end adds a nice dimension. Here's a similar rendition I posted a while back. You can see the lentils in this shot: For the rice, I made it  . . .


Down Home Vegan: Rainbow Week Day One: Red
. . .  pita) 2 tbsp chopped cucumber 1 tbsp of fresh chopped basil 2 tsp olive oil 1/3 cup red wine 1 cup water salt and white pepper to taste Cucumber and basil to garnish Put everything in the blender (my VitaMix made quick work of this, but you may  . . .


A Year Of Slow Cooking: Slow Cooker Beef Bourguignon Recipe
. . .  always enjoy the recipes I try. So I'm hunting for ways to use up some really old red wine that's been open for months and tastes too awful to drink. Do you think I could use not-so-tasty red wine in this recipe and have it come out okay?. . . 


Grilled Potato Salad Recipe 101 Cookbooks
. . .  and instead of rice vinegar and sesame oil in the dressing, I used half as much red wine vinegar, some fresh lime juice (had lots of limes for some reason, and no tequila!) and half a can of chipotles in adobo, all blended in the processor.. . . 


Cold Thermogenesis 7
. . .  impact I would like – but when I measure it in the evening – often after a glass of red wine – it’s in check. What time of day do you recommend to get an accurate reading and beyond CT and paelo are there any supplements you totally recommend to low  . . .


Down Home Vegan
. . .  margarine 1 tsp cornstarch 1 tsp dried thyme 1 tsp marjoram salt and pepper splash red wine 3 tbsp vegan sour cream 2 cups mashed potatoes Heat oven to 350° Make a roux with the margarine and cornstarch over low heat. Whisk in the veg broth, and   . . .


Joy The Baker Clementine And Red Wine Spritzers Joy The Baker
. . .  go way back 🙂 Reply Ellen June 24, 2013 at 12:24 am What a beautiful way to make red wine a year round beverage. I’m into it. Reply 1 2 3 4 older comments Leave a Reply Cancel reply <iframe s. . . 


A Year Of Slow Cooking: CrockPot Mulled Wine Recipe
. . .  I love you all so much. And now I'm crying. Again. The Ingredients. 2 bottles dry red wine (I used Cabernet Sauvignon ) 1 cup freshly squeezed orange juice (about 3 oranges) 2 more oranges (one to float on top, and one for garnish wedges) 3/4  . . .


Dandelion Vegan Blog: November 2010
. . .  sweet peppers 1 large tomato 4 small potatoes, chopped in 1/2-inch pieces 1 cup red wine 1 cup veggie broth 1 tsp. paprika (I used sweet paprika) 4 sprigs fresh marjoram, more to garnish salt/pepper to taste Preheat oven to 300F (150C) In a. . . 


Lucky Comestible 6 (1): Roasted Red Pepper And Apple Dip Ricki Heller
. . .  (or less, to taste) 1/2 cup (85 g) natural almonds, lightly toasted 1/4 cup (60 ml) red wine vinegar (for ACD variation, use lemon juice) 1 tsp (5 ml) sugar, or 3-5 drops stevia liquid 1/2 Granny Smith apple, peeled, cored and chopped salt and  . . .


Choosing Raw Vegan And Raw Recipes Raw Nutloaf
. . .  cider vinegar 1 tbsp agave nectar 1/2 tsp sea salt 2 tbsps olive oil 1 1/2 tbsp red wine vinegar 1 tbsp agave nectar 1/4 tsp sea salt Sprinkle pepper Procedure: Cut the large beet in half. At the thick end, begin slicing the beet very thinly — a. . .