Where To Buy Liqueurs in Modoc County, CA

Liqueurs




Look for organic liqueurs in each of Modoc’s cities

Locations near Modoc that may carry organic liqueurs

Sherm's Thunderbird Market – Klamath Falls
Phone: (541) 884-1758
1877 Avalon St
Klamath Falls, OR 97603
(67.95 miles distance)

Hours:
  • Sun: 6:00 AM – 11:00 PM
  • Mon: 6:00 AM – 11:00 PM
  • Tue: 6:00 AM – 11:00 PM
  • Wed: 6:00 AM – 11:00 PM
  • Thu: 6:00 AM – 11:00 PM
  • Fri: 6:00 AM – 11:00 PM
  • Sat: 6:00 AM – 11:00 PM

Health Nut
Phone: (530) 257-5800
2204 Main St
Susanville, CA 96130
(82.08 miles distance)

Hours:
  • Sun: 1:00 PM – 5:00 PM
  • Mon: 9:00 AM – 6:00 PM
  • Tue: 9:00 AM – 6:00 PM
  • Wed: 9:00 AM – 6:00 PM
  • Thu: 9:00 AM – 6:00 PM
  • Fri: 9:00 AM – 6:00 PM
  • Sat: 9:00 AM – 5:00 PM

Ray's Food Place – Mount Shasta
Phone: (530) 929-3390
160 Morgan Way
Mount Shasta, CA 96067
(85.10 miles distance)

Hours:
  • Sun: 7:00 AM – 9:00 PM
  • Mon: 7:00 AM – 9:00 PM
  • Tue: 7:00 AM – 9:00 PM
  • Wed: 7:00 AM – 9:00 PM
  • Thu: 7:00 AM – 9:00 PM
  • Fri: 7:00 AM – 9:00 PM
  • Sat: 7:00 AM – 9:00 PM

Mountain Song Natural Foods
Phone: (530) 926-3391
134 Morgan Way
Mount Shasta, CA 96067
(85.11 miles distance)

Hours:
  • Sun: 12:00 PM – 4:00 PM
  • Mon: 10:00 AM – 5:00 PM
  • Tue: 10:00 AM – 5:00 PM
  • Wed: 10:00 AM – 5:00 PM
  • Thu: 10:00 AM – 5:00 PM
  • Fri: 10:00 AM – 5:00 PM
  • Sat: 10:00 AM – 5:00 PM

Berryvale Grocery
Phone: (530) 926-1576
305 S Mt Shasta Blvd
Mount Shasta, CA 96067
(86.01 miles distance)

Hours:
  • Sun: 10:00 AM – 6:00 PM
  • Mon: 8:30 AM – 7:30 PM
  • Tue: 8:30 AM – 7:30 PM
  • Wed: 8:30 AM – 7:30 PM
  • Thu: 8:30 AM – 7:30 PM
  • Fri: 8:30 AM – 7:30 PM
  • Sat: 8:30 AM – 7:30 PM

Nature's Kitchen
Phone: (530) 842-1136
412 S Main St
Yreka, CA 96097
(99.28 miles distance)

Hours:
  • Sun: CLOSED
  • Mon: 8:00 AM – 5:30 PM
  • Tue: 8:00 AM – 5:30 PM
  • Wed: 8:00 AM – 5:30 PM
  • Thu: 8:00 AM – 5:30 PM
  • Fri: 8:00 AM – 5:30 PM
  • Sat: 9:00 AM – 4:00 PM

Market of Choice – Ashland
Phone: (541) 488-2773
1475 Siskiyou Blvd
Ashland, OR 97520
(105.77 miles distance)

Hours:
  • Sun: 7:00 AM – 11:00 PM
  • Mon: 7:00 AM – 11:00 PM
  • Tue: 7:00 AM – 11:00 PM
  • Wed: 7:00 AM – 11:00 PM
  • Thu: 7:00 AM – 11:00 PM
  • Fri: 7:00 AM – 11:00 PM
  • Sat: 7:00 AM – 11:00 PM

Trader Joe's – Redding
Phone: (530) 223-4875
845 Browning St.
Redding, CA 96003
(106.44 miles distance)

Hours:
  • Sun: 8:00 AM – 9:00 PM
  • Mon: 8:00 AM – 9:00 PM
  • Tue: 8:00 AM – 9:00 PM
  • Wed: 8:00 AM – 9:00 PM
  • Thu: 8:00 AM – 9:00 PM
  • Fri: 8:00 AM – 9:00 PM
  • Sat: 8:00 AM – 9:00 PM

Shop 'n Kart – Ashland
Phone: (541) 488-1579
2268 Ashland St
Ashland, OR 97520
(108.29 miles distance)

Hours:
  • Sun: 7:00 AM – 12:00 AM
  • Mon: 7:00 AM – 12:00 AM
  • Tue: 7:00 AM – 12:00 AM
  • Wed: 7:00 AM – 12:00 AM
  • Thu: 7:00 AM – 12:00 AM
  • Fri: 7:00 AM – 12:00 AM
  • Sat: 7:00 AM – 12:00 AM

Ashland Food Co-op
Phone: (541) 482-2237
237 N First St.
Ashland, OR 97520
(110.47 miles distance)

Hours:
  • Sun: 7:00 AM – 9:00 PM
  • Mon: 7:00 AM – 9:00 PM
  • Tue: 7:00 AM – 9:00 PM
  • Wed: 7:00 AM – 9:00 PM
  • Thu: 7:00 AM – 9:00 PM
  • Fri: 7:00 AM – 9:00 PM
  • Sat: 7:00 AM – 9:00 PM

All's Well Herb & Vitamin Shop
Phone: (541) 488-0594
107 Oak St
Ashland, OR 97520
(110.59 miles distance)

Hours:
  • Sun: CLOSED
  • Mon: 10:00 AM – 5:30 PM
  • Tue: 10:00 AM – 5:30 PM
  • Wed: 10:00 AM – 5:30 PM
  • Thu: 10:00 AM – 5:30 PM
  • Fri: 10:00 AM – 5:30 PM
  • Sat: 10:00 AM – 5:30 PM

Enterprise Health Foods
Phone: (530) 222-4404
1380 Hartnell Ave
Redding, CA 96002
(110.90 miles distance)

Hours:
  • Sun: CLOSED
  • Mon: 9:00 AM – 6:00 PM
  • Tue: 9:00 AM – 6:00 PM
  • Wed: CLOSED
  • Thu: 9:00 AM – 6:00 PM
  • Fri: 9:00 AM – 6:00 PM
  • Sat: CLOSED

Search statewide in California for organic liqueurs.



Where to buy organic goods in Modoc

ORGANIC FOOD

Applesauce, Beer, Bourbon, Chia Seed, Chicken, Chocolate Milk, Cinnamon, Coconut Flour, Coconut Oil, Coconut Sugar, Coconut Water, Coffee Pods, Cookies, Corn Tortillas, Cranberry Sauce, Cupcakes, Donuts, Eggs, Energy Drinks, Flax Seed, Flour Tortillas, Fonio, Freekeh, Frozen Yogurt, Fudge, Gelato, Gin, Ginger Powder, Grass Fed Beef, Green Tea, Ground Coffee, Guacamole, Hemp Oil, Hemp Protein Powder, Hemp Seed, Hot Chocolate, Hot Sauce, Hummus, Ice Cream, Instant Coffee, Kamut, Lupin, Macaroons, Milk, Muffins, Pies, Probiotics, Pu Erh Tea, Quinoa, Raw Honey, Red Palm Oil, Red Wine, Rum, Sake, Salsa, Smoothies, Soda, Sriracha Sauce, Teff, Tequila, Turmeric, Vodka, Wheat Bread, Whiskey, White Wine, Whole Bean Coffee

ORGANIC BODY

Acne Treatment, Anti Aging Products, Baby Clothes, Condoms, Cotton, Hair Conditioner, Lotion, Mouthwash, Onesies, Personal Lubricant, Sensitive Skin Care Products, Shampoo, Skin Cream, Socks, Toothpaste

ORGANIC HOME

All Purpose Cleaner, Bedding, Bird Foods, Birdseed, Carpet Cleaner, Cat Beds, Cat Food, Cat Litter, Cat Treats, Cotton Sheets, Dish Soap, Dishwasher Detergent, Dog Beds, Dog Food, Dog Treats, Fertilizer, Furniture Polish, Latex Mattresses, Laundry Detergent, Lawn Care Products, Mattresses, Pet Beds, Pet Food, Pet Treats, Pillowcases, Root Stimulator


About Liqueurs

Learn more about organic liqueurs.

Health & Community in Modoc

Health and Community info

Growing a Modoc County Food Forest

A food forest is a multi-layered composition of food producing plant species. Implemented properly, a food forest is a low maintenance garden that combines trees, shrubs and ground plants to produce useful and edible food like fruits, seeds, nuts and herbs.

This is a great way to eat more organic food in your daily life.

A food forest is a permaculture design element consisting of seven layers from the canopy and shrubs on down past the soil layer.

Following are some options for your California food forest. All of these plants are routinely available in areas where they thrive.

The nodding waternymph is propogated by Seed, Sprigs. With a bloom period in Late Summer, the fruit/seed period begins in Summer and ends in Fall.

The nodding waternymph is Native to CA. It requires precipitation between 0 and 0 inches of rain annually.

The nodding waternymph (Najas flexilis) is in the Water-nymph family. It’s drought tolerance is None and requires a minimum temperature of 47°F.

While a plant species may generally thrive and fruit in California, you may be in a climate that isn’t optimal.

Consult your local garden supplier or continue researching in order to find plants, shrubs and ground cover that match your specific hardiness zone, rainfall and direct sun.

We hope you enjoy creating your food forest! Submit a picture and your garden could be featured on this site!



Find the best stories about this product and more!

Clean Cuisine Challenge Day 47: The Best “Whole Food” Desserts
. . .  boosters that simultaneously add richness and depth to numerous desserts. Adding liqueurs or spirits is another great way to add richness to your desserts. Try amaretto, brandy, coffee liqueur, rum, and bourbon. It doesn’t take much so this is a   . . .


Nova Scotia
. . .  handcrafted condiments like jams, jellies, chutneys, vinegars, mustards and liqueurs all made with fruits and herbs that they grow in the back of the shop. But it’s not your regular “ out back” kind of garden: this is a labyrinth of paths a  . . .


Tasting Australia! Part 3
. . .  to prove just how unique Australians can be then you’ll need to stop here. Sip liqueurs and spirits that have been infused with local ingredients like ligurian honey, native juniper berries and wild fennel while chatting with owner Jon Lark. A  . . .


The Ultimate Chocolate Fudge Pie
. . .  sweetener (When I make this just for me, I omit) optional: extracts, flavorings, or liqueurs Melt the chocolate (either on the stove or in the microwave), then throw everything into a food processor and blend until super-smooth. Pour into a pie  . . .


Halifax
. . .  handcrafted condiments like jams, jellies, chutneys, vinegars, mustards and liqueurs all made with fruits and herbs that they grow in the back of the shop. But it’s not your regular “ out back” kind of garden: this is a labyrinth of paths a  . . .


Souht Australia
. . .  to prove just how unique Australians can be then you’ll need to stop here. Sip liqueurs and spirits that have been infused with local ingredients like ligurian honey, native juniper berries and wild fennel while chatting with owner Jon Lark. A  . . .


S’mores Truffles My Baking Addiction
. . .  of marshmallow vodka for one recipe but…I have been going crazy making my own liqueurs the past couple of months and the base is all vodka. Kahlua, cranberry and chocolate all start with vodka. So..since the amount is so small, I would advise   . . .


South Australia
. . .  to prove just how unique Australians can be then you’ll need to stop here. Sip liqueurs and spirits that have been infused with local ingredients like ligurian honey, native juniper berries and wild fennel while chatting with owner Jon Lark. A  . . .


Peppermint Truffles Recipe My Baking Addiction
. . .  single time I walk into that store I’m drawn to the aisle with the mini bottles of liqueurs all lined up in pretty little rows. I’m not much a drinker, but I have a pretty impressive stash of mini bottles because I’m kind of a fan infusing these su  . . .


Southern Ocean Lodge
. . .  to prove just how unique Australians can be then you’ll need to stop here. Sip liqueurs and spirits that have been infused with local ingredients like ligurian honey, native juniper berries and wild fennel while chatting with owner Jon Lark. A  . . .


My Last Two Favorite Places In Nova Scotia MattBites.com
. . .  handcrafted condiments like jams, jellies, chutneys, vinegars, mustards and liqueurs all made with fruits and herbs that they grow in the back of the shop. But it’s not your regular “ out back” kind of garden: this is a labyrinth of paths a  . . .


Lemon Anise Slush Recipe 101 Cookbooks
. . .  The essence of the anise seeds will definitely extract into the alcohol. We make liqueurs and one of ours features anise seeds steeped in alcohol. Fennel seeds extract also we make an orange fennel liqueur and I'm quite tempted to make your  . . .